Sake Cellar Dinner with Tony
A return to the cellar for a focused sake-led dinner, guided by Tony Dods, General Manager for Sake at MMI.
The evening features a five-course menu, curated specifically to complement a selection of expressive sakes, presented with context, and depth.
A seated communal cellar table, designed for conversation, and shared discovery.
February 20 | From 7:30 PM | 12 seats only | AED 580 ++
Book now through WhatsApp +971 58 540 6779, through the phone 043231833 , email hola@boca.ae
Prices are inclusive of 5% VAT and subject to 7% Authority Fee