Welcome to a new chapter in BOCA’s culinary history. We have retained iconic dishes that you have loved us for, but the new focus will center on creative and contemporary Spanish flavors , utilizing ingredients sourced from local, regional, and responsible producers from farther afield.
In this multi-award-winning menu, we present 400 labels, 58 of which are offered by the glass, highlighting the best of Old World and New World viniculture, as well as from countries close to our home in Dubai. Our focus in this list is Spain, and as a wine lover, you may have already savored a glass of Ribera del Duero or Rioja. However, we invite you to try wines from “smaller” regions that may be producing some of Spain’s future stunners. From Castilla and Conca De Barbera to Montsant, Somontano and Toro DO. Sample indigenous and revived grape varieties and see if you find a new favorite.
COCKTAILS: NATIVE INGREDIENTS, & NO WASTE CONCOCTIONS
For this season of 2023 we are proud to present new original cocktails inspired by our favourite local and regional ingredients and our obsession with reducing waste in the bar. The list is a result of continued research and close work with our award-winning kitchen team. Check out the popular sharing cocktail jugs.
SUSTAINABILITY AT HEART
As combating climate change is more urgent than ever, we have increased our efforts to raise awareness by working closely with like-minded producers in the wine and beverage world. We have highlighted those that are biodynamically and sustainably certified and produce bee-friendly, organic, and vegan wines. Click here to see BOCA’s sustainability journey and read our recently published SUSTAINABILITY MANIFESTO
Available now: takeaway, and delivery of your favorite tapas. Head to La Taperia to order now.